Sous Chef
George Town · Full-time · KYD$35,100 - KYD$42,120 Per Annum (paid Monthly)
Sous Chef at Cayman Cabana Ltd is a full-time job in George Town, Cayman Islands, advertised on the WORC Jobs Portal (job ID G5M4V7) on 14 Oct 2026, closing 4 Nov 2026. Advertised pay: KYD$35,100 - KYD$42,120 Per Annum (paid Monthly), about CI$15.00 to CI$18.00 an hour at 45 hours a week. Apply only on the official advert; Cayman Job Finder is independent and free and never takes applications.
- Salary
- KYD$35,100 - KYD$42,120 Per Annum (paid Monthly)
- Equivalent
- About CI$15.00 to CI$18.00 an hour at 45 hours a week
- Location
- George Town, Cayman Islands
- Work type
- Full-time
- Hours per week
- 45
- Positions
- 1
- Posted
- 14 Oct 2026
- Closes
- 4 Nov 2026
- WORC job ID
- G5M4V7
Job ID G5M4V7. Independent and free: we never take applications.
About the role
Support the Head Chef in directing daily kitchen operations.
- Oversee food preparation, cooking and plating.
- Assist in leading the kitchen during service.
- Ordering, inventory and stock rotation
- Help develop menu items, specials and standardised recipes.
- Ensure compliance with food safety and sanitation regulations.
- Work with front-of-house on guest needs and allergy requirements.
- Minimum 5 years' experience as a Sous Chef in a high-volume restaurant.
- Strong knowledge of cooking techniques and all kitchen stations.
- Proven leadership and team training skills.
- Experience with ordering, inventory and food cost control.
- Strong organisational and communication skills.
- Ability to work under pressure while maintaining quality.
Copied from the employer's public advert on the WORC Jobs Portal. Check the official advert before applying.